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FEEL THE S U M O  POWER

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All Products

We cup. We roast. We deliver.

Project Origin is a green coffee sourcing company founded by Sasa Sestic, the 2015 World Barista Champion.

The Maguta Coffee Estate, run by David Ngibuini, works across Nyeri and Embu counties in Central Kenya, and produces some of the most classically extraordinary Kenyan coffee you can access.

Project Origin have collaborated with Maguta Estate to build carbonic maceration infrastructure that can be used to process coffee from all the farmers in the region, as a way of building a sustainable resource for producing high-quality grade coffees.

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Maguta Estate & Project Origin, Kenya

SL28 & SL34

Carbonic Maceration Natural Amber

Caturra, Honey CM with Lychee, La Ricaurte, Colombia

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El Ricaurte, a leading coffee farm in Ciudad Bolívar, Antioquia, has been an important part of the region's coffee production. Passed down to brothers Honorio and Julio Vélez from their father, Conrado,  the farm has been a leader in refining advanced production and fermentation techniques.

 

Through the use of customized fermentation tanks, microorganisms, and fruit pulps, they have developed protocols to produce unique, exotic coffees.

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Get your fix!

Filter Roast

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Feel the SUMO power.

Espresso

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Equipment

'' If you are a true warrior, competition doesn't scare you. It makes you better. ''

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HELLO, FUTURE WHOLESALE PARTNER!

 

Many people dream of running a successful coffee business, but it takes more than luck to make it happen.

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At Sumo, we believe that a great coffee experience and an easy ordering process are just the beginning. We also strive to build meaningful relationships with coffee growers and cafes, so we can deliver the best possible product.

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If you're looking for a partner who shares your passion for quality and consistency, we'd love to hear from you. Let's chat and see if we're a good fit to help you grow your business.

sumo coffee

about.

For us, good coffee simply isn't enough.

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S U M O is a place for people who appreciate a special cup of coffee.   

Daniel is a well decorated member of the coffee scene, winning the World Cup Tasting Championship in 2019, the first time such an achievement has been won by an Irish representative.

 

Read our story and discover who we are, how we got here, and how we are planning to make your mornings better.

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FOLLOW US ON IG.

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